Domaine de La Vallongue AOP Les Baux de Provence Garrigues Rosé 2018


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Grape Varieties
50% Grenache, 20% Syrah & 30% cinsault
Soil is made of clay and limestone with small stones above. Since 1985, due to a perfect microclimate, the vineyard is certified organic. This organic certification allows only natural fertlizer.


Obtained by direct pressing, low-temperature filtration, alcoholic fermentation is also realized under low temperature, no malolactic fermentation.

Pale orange colour. Strong nose on white and citrus fruit. Palate shows us a nice fruit basket (peach, pear, lime) with delicate floral notes and a stony finish who extend the pleasure. Long and fresh finish.

Food pairing

Pre-dinner drink / Asian and indian food / Sushi / Grilled meat or BBQ

Potential for ageing
2 years